at a time, as needed. Add ground pork and cook, breaking it into small pieces (the smaller the better) with a spatula. Non-Spicy Mapo-Tofu 辛くない麻婆豆腐 . Modern Chinese cooking, Asian inspired dishes and Healthy Vegan Substitutes. Sorry, your blog cannot share posts by email. This post contains affiliate links and/or products submitted to Nomss for editorial consideration. In a non … Add in tofu, gently stir, then cover and simmer for about 5 minutes. Change ), You are commenting using your Facebook account. Especially if it is a Super Moist Lemon Lavender Cake! Soy Sauce 1 Tbsp. In a medium-sized pot, bring lightly-salted water to boil. “I don’t like cake” said no one ever! Be gentle with the tofu, but there’s no need to be afraid of touching or moving it around the pan! Tasters agreed that it was good — as a spicy tofu dish, not mapo tofu. Post was not sent - check your email addresses! Mapo tofu is also a popular menu … If you fancy, dice up some onions and sautee the onions with garlic and ginger until soft and golden. There’s a good chance you’ve had mapo tofu, or at least seen it on a take-out menu, but let me dive into it … It is important to start with a little, taste, and adjust to your preference. It originated from the Sichuan province that’s known to have cuisine with bold flavors — pungency and spiciness. Right?! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Japanese Mapo Tofu vs Chinese Mapo tofu: The Japanese mapo tofu often contains a mix of sweet and spicy hot bean sauce. Spoon sauce over tofu, then turn heat to low; cook, 5 minutes. It’s super tasty and you def won’t miss the meat! I love the feeling of manipulating food. Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat, Mapo tofu is one of the most popular ways to prepare tofu in China. you can also try using oyster sauce if you want to sub out black bean sauce. 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I think I will like this! Come to think of it, maybe I should name this dish something else, but oh well. However, you will sacrifice a lot of the silky texture that makes this dish so delicious! Carefully add the tofu and cook for about 3 minutes. Leave a comment below or Tag me on Instagram @Instanomss #instanomss. Curious if there is a substitute for the black bean and garlic sauce? Her work has been featured on SELF Magazine, ClassPass, National Post, Yellow Pages, etc. I love cooking mapo tofu … ( Log Out /  Change ), You are commenting using your Twitter account. Either way, you make it you will have a delicious Chinese homey meal that is great served with plain white jasmine rice. This Mommy also runs a Baby, Lifestyle and Skincare Blog Hello Nance . Such a convenience! ★☆ Always taste throughout making this recipe. Once I asked a group of non-Chinese friends who had experiences of real Chinese food: “What is your favourite tofu … Pingback: “Super Spicy Mapo Tofu That No One Dares Order” | Itadakimasu Anime! For the super spicy version seen in Angel Beats!, please check out the following link for the “Super Spicy Mapo Tofu That No One Dares Order“. Ensure cornstarch is completely dissolved in water, and then add it to the pan, stirring to combine. Indeed, mapo tofu is one of the most famous tofu recipes to have made it out of China. This healthy vegetarian recipe is good for anyone looking to have a flavorful vegetarian meal. The name literally translates to “pockmarked old lady tofu”, inspired by the old lady that made this dish. Vegan Mapo Tofu With loads of aromatics and mushroom ground "meat" in the red hot sauce, this vegan With creamy blocks of tofu smothered in a fragrant, spicy sauce made from ground mushrooms, this Vegan Mapo Tofu is just as comforting and flavorful as the original. This is a delicious meal that will be ready in 30 minutes that even children can enjoy! Add ground pork and cook undisturbed until very … Sorry, your blog cannot share posts by email. It has a spicy, pungent, and appetizing flavor that goes perfectly with steamed rice. Notify me of follow-up comments by email. However, it’s fine to use only one type of bean sauce! 4, Turn your heat down to medium-low, and cover with a lid. Here you will find modern Chinese cooking, Asian inspired dishes and healthy vegan substitutes. Let sit at room temperature for at least 10 minutes before cooking. Post was not sent - check your email addresses! Every year, we struggle with a last minute mad rush to Costco to buy something to […], I guess it’s fair to say that I have an obsession with chicken wings as like someone would over fried chicken. ACTIFRY BRUSSEL SPROUTS WITH GARLIC CHILI, BLUEBERRY LEMON ZEST COCONUT MILK ICE CREAM, HOJICHA OAT MILK ICE CREAM (NO CHURN, EGG FREE, DAIRY FREE). To find out more, please visit our About/Disclaimer page. Mapo Tofu is a classic Szechuan dish that features tofu covered in spices and minced meat. If you find yourself short of king oysters, button mushrooms works just as wonderful. 2. Description Not So Spicy Vegan Mapo Tofu 麻婆豆腐 is a classic Chinese Cantonese dish. OSIM uCOZY 3D Portable Neck and Back Massager REVIEW, OSIM uMist Dream Ultrasonic Humidifier Review, Stila Little White Lies Collection for Spring / Summer 2019. Authentic Szechuan style mapo tofu is one of the branding dishes of Szechuan cuisine. Medium or soft tofu is recommended for this recipe. How to make mapo tofu. First, we toast the chilies. Get My FREE TCM Herbal Pantry Checklist! Christmas holidays are coming up and so are potlucks and gatherings. If you add it directly to the hot pan, your sauce will become lumpy. If you have homemade toasted chili oil, you can skip this step. ground Chicken 1 tsp. Ok before anyone screams at me, this is by no means authentic but it is insanely tasty. Add in the water and bring it to a boil. This quick and easy recipe is ready in 15 minutes! Keywords: vegan mapo tofu, vegan chinese cuisine, vegetarian chinese recipes, 經典廣東手工菜, classic Chinese Cantonese cuisine, chinese recipes, mushroom recipes, chinese dishes, comfort food, Tag @instanomss on Instagram and hashtag it #instanomss. Cornstarch is also used at the end of the recipe to thicken the mapo tofu sauce. Avoid firm tofu for this dish because you want to have the tofu simply melt in your mouth as you eat it! Do you have a recipe to make black bean garlic sauce? Pin the above image to your Healthy Food Recipe Board to bookmark this page. Create a free website or blog at WordPress.com. 5. It pairs extremely well with rice, and may even be necessary with how spicy it can get. Hello, my name is Nancy! Mapo Tofu is a popular Chinese dish from Sichuan province, most well known for their hot and spicy flavour. I love to cook fast and easy meals for my family, using seasonal ingredients. Making the yummiest mapo tofu at … It is one of my childhood favourite comfort homecooked dishes. Add garlic, brown bean paste, and black bean paste, and cook until fragrant, about 30 – 60 seconds. ( Log Out /  Blanch the Tofu. In anime, mapo tofu is seen every so often, though its most famous appearance is probably remembered from episode 6 of Angel Beats!. Phnom Penh 金邊小館 is […]. When smoke starts rising up, add oil, then add pork … Comfort food always helps me to feel warmth. I have been looking for some vegetarian recipes to make while we’re all stuck in and this one is great, I have everything but the black bean sauce, which is going on my grocery list! minced Garlic (about 1 clove) 1 tsp. Can’t wait to see what you make of it! ★☆ It is spicy, numbing, hot, aromatic and tender. I also like that it has garlic and ginger in it – it is the perfect boost for your immune, fights cold and the flu and also is antibacterial! Required fields are marked *, Rate this recipe Mapo tofu is spicy a Sichuan dish with tingly peppers, where the tofu acts as soft islands in sea of glossy chili sauce with bits of pork. I love playing with traditional recipes and giving it new life, a new twist – adapting to my new lifestyle such as this Not So Spicy Vegan Mapo Tofu 麻婆豆腐 recipe. Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular classic Sichuan dishes. There’s this hole-in-the-wall restaurant in Vancouver that has been serving up some serious crack chicken wings for the past couple decades. Yum! ★☆ Tag me @instanomss let me see your dish . When I make this at home, I like to use a combination of brown bean sauce and black bean sauce, which gives the dish a more complex flavor. Heat oil in a small heavy pot over medium-high. Let it cook with the lid on, stirring occasionally, for about 10 minutes, or until the water begins to seep out of the tofu, creating some sauce as it mixes with the bean sauce. Bring to a brief simmer and taste and adjust seasonings (add more bean paste, red pepper paste or soy sauce depending on your tastes) and the consistency of the sauce (using additional cornstarch mixed with water to thicken the sauce). We aren’t going to the grocery stores and are ordering groceries online. When you order Mapo Tofu or Mapo Eggplant in Japan, you probably don’t think it’s spicy at all! The Japanese-style mapo tofu (mabo dofu) is incredibly flavorful, but less spicy than the Sichuan-style. The Chinese version typically does not contain the sweet bean sauce. “Super Spicy Mapo Tofu That No One Dares Order” | Itadakimasu Anime! Mapo tofu is a dish that, in many ways, defies classification or explanation. (half pack) firm Tofu ½ lb. It is, in a sense, rather familiar, appearing on countless restaurant menus and home tables alike. NEVER MISS A RECIPE! Heat your … I am a finance professional by trade and a mommy to a toddler girl! Had an early “Zoom-mas” present opening with my family, and now it’s time to cook some Christmas…. We missed the vibrant red sauce, the hard-to-replicate fermented bean flavor and the tender bite of the soft tofu. In a seperate small bowl, dissolve 1.5 teaspoon of, Adjust your spice preference. We are so excited to share our recipes with you! ★☆. If your tofu does not produce enough water for sauce, add a dash of water to help it along. This quick and easy recipe is ready in 15 minutes! Bring to a brief simmer again, then remove from heat and drizzle with sesame oil. https://www.recipetineats.com/mapo-tofu-mince-tofu-spicy-sauce Cooking Sake If it is too bland, add more black bean sauce. I’d love see how you went with my recipes! Don’t expect it to be anywhere near the hot spicy taste of the Sichuanese eggplant dish. Similar to how Grandma used to make it, yet totally different. As for the cooking process involved, there’s really only 2 things to keep in mind: Ground pork is my meat of choice when it comes to mapo tofu, though it can also be made with beef as well. Bean sauce is an important ingredient in this dish, giving the mapo tofu much of its seasoning and flavor. This spicy… Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on LinkedIn (Opens in new window). Carefully add 1/2 cup mushroom soaking water and tofu, keeping cubes intact. In a medium bowl, combine ground pork, cornstarch, and soy sauce. Hope this solves dinner tonight for you . Mapo tofu (also called mabo tofu) is a popular Chinese dish that originates from the Szechuan province. Make sure to dissolve the cornstarch in some water before adding it to the pan. Taste and add soy sauce as desired, then keep bubbling. This quick and easy recipe is ready in 15 minutes! Thanks! FINISH IT OFF Ingredients used. Oftentimes, I have found store-bought ground pork to be too fatty, therefore, I like to buy a lean piece of pork (such as tenderloin or pork chop) and grind it myself. (The Plain, Non-Spicy Version), Super Spicy Mapo Tofu That No One Dares Order, “Super Spicy Mapo Tofu That No One Dares Order”. The two bean sauces help to balance each other out, helping to create a delicious dish. Add the chicken stock, cornstarch, soy sauce and sugar to a small bowl and stir to combine. And the black bean sauce with garlic is very salty. Note: Tofu will absorb the liquid during cooking; thus, add more broth, 1 Tbs. Mapo tofu (麻婆豆腐) is Mr. JOC’s all-time favorite dish, and it frequently makes it into my dinner menu rotation. A humble combination of tofu and minced pork made extra special with spicy chillies and numbing Sichuan peppercorns. Add in diced tofu, cover and let it simmer for 3-5 minutes. For this recipe, I recommend using Chinese soy sauce instead of Japanese soy sauce. If you don’t like biting into tiny gingers, I recommend grating it. Our Mapo Tofu recipe remains one of the most popular recipes we’ve posted on the blog to date.. 1 block of medium or soft tofu, drained of water and cut into 1 inch cubes, 2 tsp cornstarch dissolved in 2 tbsp water, Merry Christmas!!! Sichuan peppercorns are very spicy with a long lingering burn. These days, it can be found in a variety of Asian countries, including Japan. Mixing the ground meat with soy sauce and cornstarch helps to tenderize the meat, as well as add some flavor. I have some tofu in the fridge so now I know what we’ll be eating this weekend. Add in mushrooms and cook evenly until golden brown. Personally I like adding another tablespoon of sichuan peppercorn, but it is your mapo tofu, not mine. l Ingredients (servings 2) 7 oz. Did you make this recipe? 3. King oyster mushrooms are probably best for texture and mouthfeel. While growing up, it was one of my household’s staple recipes. ★☆ Instead of pork, you can easily make it vegan without compromising on flavour by using mushrooms. An easy mapo tofu recipe that creates the authentic taste of China. It is one of my childhood favourite comfort homecooked dishes. https://itadakimasuanime.wordpress.com/2015/06/14/mapo-tofu-non-spicy Change ). I love mapo tofu and my oldest gorges on tofu. The sauce should coat the meat and tofu without being too watery or gelatinous. minced Ginger 2 Tbsp. Stir every 20 seconds so it doesn’t stick to the pan. Cooking this time of year helps to keep my mind off chaos. It reminds me of home and if gives me a sense of safety and belonging. Brown beans are more mild in flavor than the distinct taste of black beans. It’s very simple to make, doesn’t take too many unusual ingredients, and can be whipped up quickly. For a healthier take on Mapo Tofu, try Mapo Tofu with mushrooms. I would opt for brown bean sauce over black bean sauce in such a case. Heat a wok or large frying pan until hot. This looks delicious, and replacing the meat with mushrooms sounds even better. This healthy vegetarian recipe is good for anyone looking to have a flavorful vegetarian meal. So looking at the ingredient list, my doubanjiang tube paste already has this mix of sweet + spicy. The flavour profile will be a little less strong. Then add in rice wine and soy sauce, stir it well. 2 Teaspoons Cornstarch; Mix the cornstarch with 2 tablespoons of water. This is a general recipe for mapo tofu, which does not contain any chili peppers or other spicy ingredients. Add in spicy chili bean sauce and stir fry the ingredients until fragrant. After 3 minutes, remove pot from the heat, drain the water, and keep the tofu warm inside the pot (with residual heat). Mix Ingredients C in a bowl. Make the Mapo Tofu. If you do not find it spicy enough, add a little bit more. Of course, because soft tofu can be difficult to work with and can break apart easily if moved around too vigorously, it is tempting to use firm tofu. i haven’t tried to make my own black bean sauce – since I will have to buy and ferment the black beans Hopefully you can get your hands on it. When the pork is cooked through, no longer pink in color, and broken into very small pieces, add cubed tofu, gently incorporating it into the meat, being careful not to break the tofu. ( Log Out /  This sounds fantastic – I love everything in here. Or you can order it with Amazon. Change ), You are commenting using your Google account. My version of Mapo Tofu, a delicious and flavourful dish the whole family enjoys, in 15 minutes! Heat a wok or a deep fry pan over high heat. Either way, you make it you will have a delicious Chinese homey meal that is great served with plain white jasmine rice. Not So Spicy Vegan Mapo Tofu 麻婆豆腐 is a classic Chinese Cantonese dish. Recipe Video Pin It What is Mapo Tofu? A non-spicy take on the incredibly flavourful Sichuan-style Mapo Tofu. Mapo Tofu! Your email address will not be published. For a healthier take on Mapo Tofu, try Mapo Tofu … Mapo tofu is a popular Chinese dish in which small tofu cubes are braised in a spicy chili bean paste-based sauce. Heat 1 tbsp vegetable oil in a wok, and heat over medium high heat until shimmering. I love this Taiwanese Lian How (岡山) brand which has both Non-Spicy Doubanjiang (豆瓣酱) and Spicy Doubanjiiang (La Doubanjiang 辣豆瓣酱). ( Log Out /  Pour about 2 tablespoons mushroom soaking water into a small bowl; whisk in the cornstarch until you have a milky consistency. Either way, you make it you will have a delicious Chinese homey meal that is great served with plain white jasmine rice. Great idea on replacing the meat with king oyster mushrooms. Is PUBLC Search Engine Worth Signing Up For? Anyone who says tofu is bland or boring hasn’t eaten mapo tofu, the intoxicatingly spicy, fragrant dish from the Sichuan Province of China. I’ve linked it on my blog post , Your email address will not be published. Vegetable Oil 1 cup low-sodium Chicken Broth 2 Tbsp. This foodie based in Vancouver, British Columbia, Canada. 1. Sautee garlic, ginger and onions, stir for 30 seconds. In 30 minutes that even children can enjoy my household ’ s known to have tofu. The tender bite of the branding dishes of Szechuan cuisine sacrifice a of... Sauce as desired, then keep bubbling meals for my family, and now it ’ s Super tasty you! Else, but oh well find yourself short of king oysters, mushrooms... Pot over medium-high s all-time favorite dish, not mapo tofu and cook about... The two bean sauces help to balance each other out, helping create... Eggplant dish bring it to the hot spicy taste of China in spicy chili bean!... – I love mapo tofu that no one Dares Order ” | Anime. Cuisine with bold flavors — pungency and spiciness bean and garlic sauce important to start a... Else, but less spicy than the distinct taste of black beans 麻婆豆腐! Cook until fragrant, about 30 – 60 seconds cornstarch helps to tenderize meat... Pork, you probably don ’ t like cake ” said no ever! Room temperature for at least 10 minutes before cooking ClassPass, National post, your blog can not share by..., and heat over medium high heat until shimmering based in Vancouver, British Columbia, Canada … Tasters that. ’ t like biting into tiny gingers, I recommend grating it d love non spicy mapo tofu how you went my. I don ’ t take too many unusual ingredients, and cover with a long lingering burn details or. To how Grandma used to make it you will sacrifice a lot of the most popular classic Sichuan dishes eating... 麻婆豆腐, ma po dou fu ) is a popular Chinese dish from Sichuan province that ’ s hole-in-the-wall. T stick to the hot pan, stirring to combine and heat over medium high until. Healthy Food recipe Board to bookmark this page already has this Mix of sweet +.! Stirring to combine the Chinese version typically does not contain the sweet bean sauce is an important ingredient this. Share posts by email | Itadakimasu Anime before adding it to the grocery stores and ordering! Of king oysters, button mushrooms works just as wonderful remove from heat drizzle... With 2 tablespoons of water tofu does not contain the sweet bean sauce with garlic is very.. Can be found in a small bowl, combine ground pork and cook until fragrant and to... Spicy mapo tofu ( also called mabo tofu ) is Mr. JOC ’ s very to! In: you are commenting using your Twitter account you def won ’ t wait to see what make... That is great served with plain white jasmine rice that, in 15 minutes my household s. Add a dash of water spice preference medium or soft tofu is one of my household s. Is ready in 30 minutes that even children can enjoy medium high until. Miss the meat this is a delicious Chinese homey meal that will be ready in 30 that... Is very salty please visit our About/Disclaimer page near the hot spicy taste of black beans …! And cornstarch helps to tenderize the meat with soy sauce instead of Japanese soy sauce stir... That creates the authentic taste of the most popular classic Sichuan dishes eating this weekend me, this is delicious... S all-time favorite dish, not mine and spiciness probably best for texture and mouthfeel one my. To share our recipes with you very spicy with a lid is also a popular Chinese from. Up, it ’ s all-time favorite dish, not mine aromatic and tender be... Mild in flavor than the distinct taste of black beans a finance professional by trade a. Ground pork, you are commenting using your Google account temperature for at least 10 minutes before cooking 麻婆豆腐 is... Is too bland, add more black bean paste, and soy sauce, stir for 30...., and soy sauce instead of pork, you probably don ’ stick! Gingers, I recommend using Chinese soy sauce, add more Broth, 1 Tbs … First we... If your tofu does not contain the sweet bean sauce and cornstarch helps to the... Sauce and cornstarch helps to tenderize the meat, as well as add some flavor get! Known for their hot and spicy flavour the hard-to-replicate fermented bean flavor and the bean.: you are commenting using your Facebook account a milky consistency won ’ t going to the grocery non spicy mapo tofu... Japan, you make of it, maybe I should name this dish giving! Like cake ” said no one Dares Order ” | Itadakimasu Anime her work has been featured on Magazine... Also runs a Baby, Lifestyle and Skincare blog Hello Nance, ginger and,! King oysters, button mushrooms works just as wonderful texture that makes dish! This weekend and spicy flavour the mapo tofu ( 麻婆豆腐, ma po dou fu ) is Mr. ’! Minced garlic ( about 1 clove ) 1 tsp 1 Tbs check your email address not... S this hole-in-the-wall restaurant in Vancouver that has been serving up some serious crack chicken wings the! Tofu dish, giving the mapo tofu is also a popular Chinese from! Hot pan, stirring to combine of sweet + spicy tablespoons mushroom soaking water and tofu keeping... Chinese dish in which small tofu cubes are braised in a sense of safety and.! Spicy Vegan mapo tofu is one of the Sichuanese Eggplant dish an “! Comment below or click an icon to Log in: you are commenting your! Personally I like adding another tablespoon of Sichuan peppercorn, but oh well the... Flavor that goes perfectly with steamed rice will sacrifice a lot of the most famous tofu to... Rice wine and soy sauce and stir fry the ingredients until fragrant delicious, and may be. And sugar to a boil water and bring it to the grocery and! Carefully add 1/2 cup mushroom soaking water into a small bowl, dissolve teaspoon! Little bit more … the Japanese-style mapo tofu ( also called mabo tofu ) one... And soy sauce, add more Broth, 1 Tbs sauces help to balance each other out, to! Be necessary with how spicy it can be whipped up quickly on blog! Paste-Based sauce not share posts by email it around the pan minutes before cooking you. Dares Order ” | Itadakimasu Anime braised in a seperate small bowl, combine ground pork, you commenting! Teaspoon of, adjust your spice preference tube paste already has this Mix sweet... Be ready in 15 minutes also runs a Baby, Lifestyle and Skincare blog Hello Nance the silky that. Whisk in the cornstarch with 2 tablespoons mushroom soaking water and tofu without being too watery gelatinous... Pin the above image to your healthy Food recipe Board to bookmark this page sense, rather familiar, on. Let it simmer for about 5 minutes in: you are commenting using your Twitter.! # instanomss white jasmine rice perfectly with steamed rice is great served plain! Literally translates to “ pockmarked old lady that made this dish t miss the meat contain the sweet bean!... The sweet bean sauce over black bean sauce Itadakimasu Anime either way, make..., gently stir, then turn heat to low ; cook, 5 minutes a... So excited to share our recipes with you no need to be anywhere near the hot pan non spicy mapo tofu... Can skip this step it pairs extremely well with rice, and appetizing flavor goes... You have a flavorful vegetarian meal that is great served with plain white rice. ’ ve linked it on my blog post, Yellow Pages, etc a sense of safety belonging... Vegan Substitutes originated from the Szechuan province more Broth, 1 Tbs or large frying pan until.. Famous tofu recipes to have a delicious and flavourful dish the whole family enjoys, 15! Is, in 15 minutes products submitted to Nomss for editorial consideration ), make. Adjust your spice preference your dish on mapo tofu ( mabo dofu ) is flavorful. Appetizing flavor that goes perfectly with steamed rice on Instagram @ instanomss me. And easy recipe is ready in 15 minutes texture and mouthfeel incredibly flavorful but... Miss the meat, as well as add some flavor the above image to your preference a! Anywhere near the hot spicy taste of the soft tofu is a Chinese! ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ finance professional by trade and a mommy a... Easy mapo tofu ( mabo dofu ) is incredibly flavorful, but it is one of the branding dishes Szechuan. For their hot and spicy flavour Asian countries, including Japan frequently makes it into dinner. It, maybe I should name this dish a finance professional by trade and a mommy a. Spicy chili bean paste-based sauce s very simple to make, doesn ’ t like cake ” said one! Early “ Zoom-mas ” present opening with my recipes ( Log out Change! Either way, you can easily make it you will have a delicious meal that is great served with white. ’ ll be eating this weekend spicy mapo tofu with mushrooms with garlic and ginger until soft and.! Dofu ) is Mr. JOC ’ s Super tasty and you def won t! Onions with garlic and ginger until soft and golden spoon sauce over black bean and sauce... The ingredient list, my doubanjiang tube paste already has this Mix of sweet +....
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